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Cinnamon Toast
Ingredients:
4 slices of Bread
½ cup of Milk
2 Eggs, beaten
2 tsp Cinnamon, powdered or ground
Preparation:
This is very simple to make and is a variation on the whole French toast
thing.
First blend the eggs, milk and the cinnamon together. Place the bread
slices over a shallow tray or baking pan, and pour the mixture over the
bread.
Allow the bread to soak in the mixture for about 25-30 minutes. You can
then place the cinnamon soaked bread under a broiler for about 2
minutes, or until they turn a nice golden brown.
When the toast is done you have the option of topping it with more
ground cinnamon, brown sugar, honey, or fruit slices.
Preparation Time: 35 minutes
Serves: makes 4 servings
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