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Blood-Strengthening Spring Tonic
Pour 4 cups of boiling water over 2 tablespoons
each of burdock root, dandelion root, boneset
herb, and sarsaparillas, and boil for 15 minutes.
Strain and drink 1 wineglass full 3 times a day.
Continue treatment for 2-3 days. Refrigerate
and drink cold. This is a great blood
strengthener and purifier. It will also thin the
blood while adding the extra, needed minerals.
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