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Home Made Herbal Recipes for Stomach Pain with PEPPERMINT
Leaves, crushed 15 g
Boiling water 2 cups
Pour the boiling water over the leaves, cover and let the tea brew for
5-20 minutes. For light tea steep for 5 minutes; 20 minutes for stronger
tea. Strain the tea and drink hot or warm.
Preparation time: 5-20 minutes.
Dosage: 1-2 cups a day.
Recommendation: This tea is excellent for treating stomach spasms and
gastric distress.
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More Herbal Recipes for Stomach Pain
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Home Made Herbal Recipes for Common Diseases
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Home Remedies with Herbals
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