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Home Made Herbal Recipes for High Blood Pressure with PARSLEY
Parsley, chopped 1 tea spoon
Water 1 cup
Put the chopped parsley in 1 cup water, bring to a boil, then remove from the
heat. Let the tea stand for 15 minutes, then strain.
Preparation time: 15 minutes.
Dosage: 1 tbsp, several times a day.
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