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Home Made Herbal Recipes for High Blood Pressure with MARIGOLD
Flower heads, crushed 1-2 tea spoon
Boiling water 2 cups
Add the marigold flowers to the boiling water and let them steep, covered, for
15-20 minutes. At the end of the standing time discard the flowers and the
tea is ready to drink.
Preparation time: 15-20 minutes.
Dosage: 1 cup, twice a day.
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