|
Home Made Herbal Recipes for Asthma with EPHEDRA
Whole plant, bruised 14 g
Boiling water 2 cups
Cover the bruised herb with the boiling water and allow the mixture to steep
for 15 minutes in a covered container. Strain the tea and drink at room
temperature.
Preparation time: 15 minutes.
Dosage: 1-2 cups a day.
Caution: Large doses of ephedra may cause a tingling sensation, vomiting,
flushing, palpitations, dizziness, insomnia and headaches. People suffering
front diabetes, heart conditions and thyroid diseases should avoid excessive
use of this herb.
|
|
