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Home Made Herbal Recipes for Gallstones with DANDELION
Dried root, finely chopped 1-2 tea spoon
Water 2 cups
Soften the root by soaking it in the water for 2 hours. Then heat the
mixture and boil for 2 minutes. Remove from the fire and let it stand,
covered, for 15 minutes and then strain.
Preparation time: boiling time 2 minutes; standing time 15 minutes.
Dosage: 1 cup, twice a day.
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