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Apple Crunch Pupcakes
2 3/4 cups water
1/4 cup unsweetened applesauce
2 tablespoons honey
1 medium egg
1/8 teaspoon vanilla extract
4 cups whole wheat flour
1 cup apple, dried
1 tablespoon baking powder
Preheat oven to 350 degrees. In a small
bowl, mix together water, applesauce,
honey, egg, and vanilla. In a large bowl,
combine flour, apple chips, and baking
powder. Add liquid ingredients to dry
ingredients and mix until very well blended.
Pour into greased muffin pans, Bake 1 1/4
hours, or until a toothpick inserted in the
center comes out dry. Store in a sealed
container.
Makes 12 to 14 pupcakes.
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