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Cat Food Recipes
CANADIAN CAT RELISH

Simmer 500g (1lb.) liver and 500g (1lb)
white fish gently in water until cooked. Soak
one cup of dry cat food in half a cup of
tomato juice. Drain the  liver and fish,
remove the bones, but save the liquid. Place
all ingredients, plus one teaspoon of cod
liver oil, in a food processor, using the metal
blade. Use the saved liquid to adjust the
consistency of the mixture to the cat's liking.
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